Family Tradition Meets San Francisco Innovation
Family-run for 30+ years, we serve authentic North Indian recipes with beloved Nepali dishes. Fresh ingredients, warm service, genuine hospitality in every meal.
Family Tradition Meets San Francisco Dreams
When we started this journey in San Francisco, we wanted to share authentic North Indian and Nepali cuisine with our community. As a women-led family business, we work hard to bring genuine recipes and warm hospitality to every meal. Our restaurant connects traditional cooking methods with fresh, local ingredients. This represents our family's dedication to serving authentic food in a welcoming environment.
Fresh Ingredients, Authentic Recipes, Family Car
Being family-owned means every detail matters to us personally. When you try our Tandoori Momo or taste our curries, you're experiencing traditional recipes made with care. We get fresh ingredients daily because that's how real cooking works - not from packages, but from quality sources. Our women-led team brings genuine passion to dishes that honor both Indian classics and beloved Nepali traditions. We want you to feel welcome here.
Bir Family
